MOTHER-IN-LAW’S TONGUES
Pistachio-filled Shortbread Cookies
PISTACHIO SHORTBREADDescription
PISTACHIO “DELICIOUS”
Cod.016
Ingredients: apricot purée (apricots, glucose-fructose syrup, apricot purée 35%, sugar, thickeners: pectin), dark chocolate couverture (sugar, vegetable fats (palm kernel), low-fat cocoa powder 20%, emulsifier soy lecithin E322, vanilla pods, sponge cake (type 00 flour, sugar, pasteurised whole eggs (floor-reared) skimmed milk powder, vanillin), pistachios (from Italy) 14.3%.
May contain traces of: egg, gluten, soya, milk.
The ingredients highlighted in bold may cause reactions in people with allergies or intolerances
AVERAGE NUTRITION
| per 100 g | 30 g | %RI/100g* | |
|---|---|---|---|
| Average values | 1576.00 kJ / 377.71 kcal | 472.80 kJ / 113.31 kcal | 19% |
| Fat | 18 g | 5.4 g | 26% |
| of which saturates | 11.3 g | 3.4 g | 56% |
| Carbohydrates | 50.2 g | 15.1 g | 19% |
| of which sugars | 41 g | 12.3 g | 45% |
| Fiber | 0.9 g | 0.3 g | – |
| Protein | 5.8 g | 1.7 g | 12% |
| Salt | 0.13 g | 0.04 g | 2% |
*reference intake of an average adult (8400kj/2000kcal)
net wt: 30 g
PRODUCT SUBJECT TO WEIGHT VARIATIONS
store in a cool, dry place away from heat sources.
PRODUCED AND PACKAGED BY:
Pasticceria Bilardo
M.B. di Bilardo Marianna & C. sas
Via Ernesto Vassallo 67
93100 Caltanissetta, Italy
www.pasticceriabilardo.com
company certified UNI EN ISO 22000:2018
plastic bag – plastic collection (PP 5)
cardboard packaging – cardboard collection (PAP 21)
Ceck your municipal waste management.
Best before: 6 months.
